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Pulsed Electric Fields in Food Processing

Language EnglishEnglish
Book Hardback
Book Pulsed Electric Fields in Food Processing
Libristo code: 04815079
Publishers Taylor & Francis Inc, March 2001
Includes 17 contributions by leading research groups, covering both fundamental and applied aspects... Full description
? points 914 b
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Includes 17 contributions by leading research groups, covering both fundamental and applied aspects of pulsed electric fields. This title covers topics such as engineering aspects, key physical properties with measured values in specific foods, and studies on the pulsed electric field inactivation of enzymes and microorganisms.

About the book

Full name Pulsed Electric Fields in Food Processing
Language English
Binding Book - Hardback
Date of issue 2001
Number of pages 289
EAN 9781566767835
ISBN 1566767830
Libristo code 04815079
Publishers Taylor & Francis Inc
Weight 700
Dimensions 152 x 229 x 22

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
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