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Métodos modernos de análisis de alimentos Volumen III: Métodos electroquímicos y enzimáticos

Language SpanishSpanish
Book Paperback
Book Métodos modernos de análisis de alimentos Volumen III: Métodos electroquímicos y enzimáticos H. G. MAIER
Libristo code: 12987310
Publishers Editorial Acribia, S.A., November 1982
? points 28 b
11.76 € včetně DPH
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About the book

Full name Métodos modernos de análisis de alimentos Volumen III: Métodos electroquímicos y enzimáticos
Author H. G. MAIER
Language Spanish
Binding Book - Paperback
Date of issue 1982
Number of pages 169
EAN 9788420004877
ISBN 8420004871
Libristo code 12987310
Publishers Editorial Acribia, S.A.
Dimensions 130 x 210

Categories

Medicine & Nursing > Medicine: general issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
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