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Managing Wine Quality
Language
English
English
Book
Hardback
Managing Wine Quality, Volume I: Viticulture and Wine Quality, Second Edition, reviews our current...
Full description
Libristo code: 19718629
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947 b
947 b
400.44
€
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Managing Wine Quality, Volume I: Viticulture and Wine Quality, Second Edition, reviews our current understanding of wine aroma, color, taste and mouthfeel. In addition, it focuses on the measurement of grape and wine properties, the instrumental
About the book
Full name
Managing Wine Quality
Author
Andrew Reynolds
Language
English
English
Binding
Book - Hardback
Date of issue
2021
Number of pages
822
EAN
9780081020678
ISBN
0081020678
Libristo code
19718629
Publishers
Elsevier Science & Technology
Weight
1000
Dimensions
152 x 229 x 56
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