Austrian Post 5.99 DPD courier 6.49 GLS courier 4.49

Knife Skills Illustrated

Language EnglishEnglish
Book Hardback
Book Knife Skills Illustrated Peter Hertzmann
Libristo code: 04067263
Publishers WW Norton & Co, September 2007
A comprehensive guide to an essential skill for the kitchen, showing in step-by-step detail all the...
? points 79 b
33.39
In stock at our supplier Shipping in 14-18 days
Austria Delivery to Austria

30-day return policy


Customers also purchased


TOP
The Ultimate Survival Medicine Guide Joseph Alton / Paperback
common.buy 18.83
Aquaponic Gardening Sylvia Bernstein / Paperback
common.buy 20.86
Introduction to Perfumery David Williams / Hardback
common.buy 108.74
SketchUp For Dummies, 2nd Edition Aidan Chopra / Paperback
common.buy 36.81
Sepp Holzer's Permaculture Sepp Holzer / Paperback
common.buy 24.40
Mechanics of Materials for Dummies James H Allen / Paperback
common.buy 23.22
Boatbuilding Howard Irving Chapelle / Hardback
common.buy 63.79
Compost-Powered Water Heater Gaelan Brown / Paperback
common.buy 29.96
Brewing Ian Hornsey / Paperback
common.buy 43.77
Food and Cooking of Scotland Carol Wilson / Paperback
common.buy 13.26

A comprehensive guide to an essential skill for the kitchen, showing in step-by-step detail all the techniques for carving, chopping, slicing and mincing, plus advice on proper knife maintenance. 800 2-colour drawings.

About the book

Full name Knife Skills Illustrated
Language English
Binding Book - Hardback
Date of issue 2007
Number of pages 256
EAN 9780393061789
ISBN 0393061787
Libristo code 04067263
Publishers WW Norton & Co
Weight 820
Dimensions 215 x 261 x 23
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


TOP
Surrounded by Idiots Thomas Erikson / Paperback
common.buy 13.48
TOP
Institut Paul Bocuse Gastronomique Institut Paul Bocuse / Hardback
common.buy 72.03
TOP
Breakfast, The Cookbook Emily Elyse Miller / Hardback
common.buy 42.49
TOP
Sauces James Peterson / Hardback
common.buy 58.11
TOP
The Professional Chef The Culinary Institute of America (CIA) / Hardback
common.buy 103.07
TOP
Le Guide Culinaire A. Escoffier / Hardback
common.buy 64.32
TOP
Food Presentation Secrets Cara Hobday / Hardback
common.buy 28.03
TOP
Complete Bocuse Paul Bocuse / Hardback
common.buy 34.46
TOP
The Complete Robuchon Joel Robuchon / Hardback
common.buy 44.95
TOP
Celestial Navigation David Burch / Hardback
common.buy 45.05
Advanced Bread and Pastry Michel Suas / Hardback
common.buy 102.54
Geeky Chef Cookbook / Hardback
common.buy 16.26
Everyday Blacksmith Nicholas Wicks / Paperback
common.buy 23.22

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account