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Japanese Patisserie
Language
English
English
Book
Hardback
This book intends to stimulate the senses with a range of delicious and visually precise recipes for...
Full description
Libristo code: 13814146
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47 b
47 b
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This book intends to stimulate the senses with a range of delicious and visually precise recipes for patisserie with a contemporary, on-trend Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso, matcha and wasabi.
About the book
Full name
Japanese Patisserie
Author
James Campbell
Language
English
English
Binding
Book - Hardback
Date of issue
2015
Number of pages
176
EAN
9781849758109
ISBN
1849758107
Libristo code
13814146
Publishers
Ryland, Peters & Small Ltd
Weight
732
Dimensions
243 x 200 x 18
Categories
Lifestyle, Hobbies & Leisure
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Cookery / food & drink etc
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Cookery dishes & courses
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Cookery dishes & courses: Desserts
Lifestyle, Hobbies & Leisure
>
Cookery / food & drink etc
>
Cookery dishes & courses
>
Baking, bread & cakes
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