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History Of Japanese Food

Language EnglishEnglish
Book Paperback
Book History Of Japanese Food Naomichi Ishige
Libristo code: 06695266
Publishers Taylor & Francis Ltd, December 2011
First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.
? points 162 b
68.50 € včetně DPH
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First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.

About the book

Full name History Of Japanese Food
Author Naomichi Ishige
Language English
Binding Book - Paperback
Date of issue 2011
Number of pages 284
EAN 9780415515399
ISBN 9780415515399
Libristo code 06695266
Publishers Taylor & Francis Ltd
Weight 452
Dimensions 165 x 236 x 17

Categories

Society & Social Sciences > Society & culture: general > Social groups > Ethnic studies
Society & Social Sciences > Sociology & anthropology > Anthropology
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