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Handbook of Bakery and Confectionery

Language EnglishEnglish
Book Hardback
Book Handbook of Bakery and Confectionery S.M.D. Mathuravalli
Libristo code: 37208328
Publishers Taylor & Francis Ltd, November 2021
? points 410 b
173.29 € včetně DPH
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About the book

Full name Handbook of Bakery and Confectionery
Author S.M.D. Mathuravalli
Language English
Binding Book - Hardback
Date of issue 2021
Number of pages 186
EAN 9781032151267
ISBN 1032151269
Libristo code 37208328
Publishers Taylor & Francis Ltd
Weight 700
Dimensions 156 x 234

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
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