Austrian Post 5.99 DPD courier 6.49 GLS courier 4.49

Extruders in Food Applications

Language EnglishEnglish
Book Hardback
Book Extruders in Food Applications
Libristo code: 04815076
Publishers Taylor & Francis Inc, February 2000
Brings together practical experience and knowledge of extrusion cooking technology. This book summar... Full description
? points 872 b
369.07 včetně DPH
In stock at our supplier Shipping in 15-20 days
Austria Delivery to Austria

30-day return policy


You might also be interested in


Great Movies III Roger Ebert / Paperback
common.buy 22.36
SALE
Extruder Principles and Operation M.J. Stevens / Hardback
common.buy 257.54
Scientific American Brave New Brain Judith Horstman / Hardback
common.buy 25.68
Advances in Virus Research Karl Maramorosch / Hardback
common.buy 150.60
Companion to African American History Alton Hornsby Jr. / Paperback
common.buy 86.37
Chillida Pin Victor Gomez / Paperback
common.buy 26.00

Brings together practical experience and knowledge of extrusion cooking technology. This book summarizes basic considerations for the application of extrusion technology to food industry processes and focuses on the types of extruders available for a growing number of food applications.

About the book

Full name Extruders in Food Applications
Language English
Binding Book - Hardback
Date of issue 2000
Number of pages 238
EAN 9781566767798
ISBN 1566767792
Libristo code 04815076
Weight 600
Dimensions 152 x 229 x 18
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account