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Dictionary of Food Science and Nutrition

Language EnglishEnglish
Book Paperback
Book Dictionary of Food Science and Nutrition
Libristo code: 04645558
Publishers Bloomsbury Publishing, October 2006
Covering nutrition, dietary requirements, chemistry, preparation and cooking, hygiene, health and sa... Full description
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Covering nutrition, dietary requirements, chemistry, preparation and cooking, hygiene, health and safety, commercial food production, labelling, packaging and public health, this dictionary provides clear, informative and up-to-date terms relating to all aspects of food science and nutrition. An essential reference for GCSE and A-level students of food technology, undergraduate students of food science/sports nutrition, students of city and guilds food-related courses, and new recruits to catering, food safety, public health or nutrition.

About the book

Full name Dictionary of Food Science and Nutrition
Language English
Binding Book - Paperback
Date of issue 2006
Number of pages 288
EAN 9780713677843
ISBN 0713677848
Libristo code 04645558
Weight 316
Dimensions 129 x 198 x 17
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