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Cooking of History

Language EnglishEnglish
Book Hardback
Book Cooking of History Stephan Palmie
Libristo code: 02292082
Publishers The University of Chicago Press, July 2013
Over a lifetime of studying Cuban Santeria and other religions related to Orisha worship - a practic... Full description
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Over a lifetime of studying Cuban Santeria and other religions related to Orisha worship - a practice also found among the Yoruba in West Africa - Stephan Palmie has grown progressively uneasy with the assumptions inherent in the very term Afro-Cuban religion. In "The Cooking of History" he provides a comprehensive analysis of these assumptions, in the process offering an incisive critique both of the anthropology of religion and of scholarship on the cultural history of the Afro-Atlantic World. Understood largely through its rituals and ceremonies, Santeria and related religions have been a challenge for anthropologists to link to a hypothetical African past. But, Palmie argues, precisely by relying on the notion of an aboriginal African past, and by claiming to authenticate these religions via their findings, anthropologists - some of whom have converted to these religions - have exerted considerable influence upon contemporary practices. Critiquing widespread and damaging simplifications that posit religious practices as stable and self-contained, Palmie calls for a drastic new approach that properly situates cultural origins within the complex social environments and scholarly fields in which they are investigated.

About the book

Full name Cooking of History
Language English
Binding Book - Hardback
Date of issue 2013
Number of pages 344
EAN 9780226019420
ISBN 022601942X
Libristo code 02292082
Weight 544
Dimensions 152 x 229 x 23
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