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Catalan Cuisine
Language
English
English
Book
Paperback
Catalonia, located in Spain's far north-east corner and centred around the port of Barcelona, has it...
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Libristo code: 04311481
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43 b
43 b
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Paperback
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Catalonia, located in Spain's far north-east corner and centred around the port of Barcelona, has its own cuisine and culture which has spread to encompass Valencia, the Balearic Islands (Majorca, Minorca and Ibiza), Andorra, the ancient region of France formerly known as Roussilon, and a single city on the Italian island of Sardinia. Colman Andrews explores this whole territory of Catalan cooking, from its French, Roman and Moorish roots to today's modern interpretation. Along the way he creates a portrait of the food, wine, history and culture of the region.
About the book
Full name
Catalan Cuisine
Author
Colman Andrews
Language
English
English
Binding
Book - Paperback
Date of issue
1997
Number of pages
352
EAN
9781898697763
ISBN
1898697760
Libristo code
04311481
Publishers
Grub Street Publishing
Weight
562
Dimensions
156 x 233 x 28
