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Biotechnology of Food and Feed Additives

Language EnglishEnglish
Book Paperback
Book Biotechnology of Food and Feed Additives Peter Czermak
Libristo code: 14277912
This book review series presents current trends in modern biotechnology. The aim is to cover all asp... Full description
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This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.

About the book

Full name Biotechnology of Food and Feed Additives
Language English
Binding Book - Paperback
Date of issue 2016
Number of pages 301
EAN 9783662509968
ISBN 3662509962
Libristo code 14277912
Weight 4745
Dimensions 155 x 235 x 20
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